I just bought three new spices. Cardamom, turmeric, and coriander. I have only a vague idea what to do with these, just plan to do my usual thing and experiment with abandon. They are all so GOOD for a person!
Couldn't believe the aroma of the cardamom. I want to put it in Everything.
i have a jamu recipe here:
http://www.patti-flynn.com/blog/2008/09/22/favourite-jamu-2/
turmeric is amazingly full of antioxidants and very good for you.
and here is my spiced cocktail:
http://www.patti-flynn.com/blog/2008/04/30/manuka-chaian-homage-to-42-below-2/
my indian spice container arrived and it's perfect.
the spice transfer will happen tomorrow and there may be photos.
Wow, that chai cocktail sounds goooooooood.
it's delicious!
Yikes…thank you for reminding me. I have a whole bunch of spices in glass jars tucked away in the basement, waiting for the day I move out. They have been down there for about two years, and I’ll be unable to make my move for at least another two years. I better go get them used up or tossed.
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